Tour Itinerary
In your journey to discover Vietnam, give yourself a try to become a professional chef under our guidance. It is a great experience to go to the market to choose food and prepare and try your hand at cooking Vietnamese cuisine.
08:30 am: Local guide pick up at the hotel.
Go to market with our chef (about 30 minutes)
We will have a chance to see and experience the noise and directly contact sellers. In addition to this, we will show the ingredients for use in our lesson.
09:15 am: Transfer to Cam Thanh village by car or boat, explore the beautiful views of the Vietnamese countryside, and see the water and coconut trees growing together.
Enjoy your time with basket boat rowing through the coconut jungle forest
11:00 am: Enjoy a welcome drink and take a rest at our restaurant, then join the cooking class. Our chef will teach you how to cook some local food. After the lesson, enjoy what you have cooked.
1:00 pm: Return to your hotel. Tour ends.
Menu | |
1. Papaya Salad | 4. Grill Eggplant with onion fat |
2. Hoi An Spring Rolls | 5. Grilled Clam, egg |
3. Hoi An rice pancake | 6. Fish in a clay pot with Steam Rice |
7. Dessert: Fresh Fruit |